Three Private Rooms With Great Food By James Beard Award-Winning Cookbook Author, Chef-Owner Of Napa Valley’s Mustards Grill - St Helena

Cindy’s Backstreet Kitchen

Created by Cindy Pawlcyn, the James Beard Award-winning cookbook author, chef-owner of Napa Valley’s Mustards Grill and co-creator of many renowned Bay Area restaurants (including Fog City Diner, Bix, Roti, Tra Vigne and Buckeye Roadhouse), Cindy’s Backstreet Kitchen is located in downtown St. Helena… and is good. :)

There are three private rooms; The Gallery (up to 56 guests), The White Room (up to 20 guests) and the Patio (up to 20 guests with a wood-burning oven and a 100-tesr old fig tree). Or you can take over the entire restaurant (up to 80 guests seated). www.cindysbackstreetkitchen.com